It sparks conversation and creates dialogue among people who maybe wouldn’t normally talk around vegan food.”Īfter the grand opening deluge, they’re offering just three sandwiches per day for a while, plus fries and a dessert, or “happy ending. So even though Slutty Vegan itself has nothing to do with sex, the name draws you in.
“We all want to eat, and I think a lot of us like sex. “If I can merge the two most pleasurable experiences, sex and food, then I know I can get people to pay attention,” she says. “Drink the Fuh Cup” shouts your beverage container.Ĭole explained the slutty strategy.
The signage, too, begs for your attention. There’s a “cheesesteak” called Hollywood Hooker, a Cajun “shrimp” platter called Side Heaux, and a jalapeño-covered burger called Sloppy Toppy. The Slutty Vegan menu sticks to fast-food basics made with plant-based ingredients, and everything has a provocative name. Year 2021 Power of AI Vibe builds its first prototype for the Smart AI Camera Year 2020 Global reach The Vibe community surpasses 1,000 companies around the world.
#All about vibe series#
Year 2021 Exponential growth Vibe secures 10 million in Series A funding from Sequoia Capital. On Wednesday afternoon, three days after the opener, we checked in on Slutty Vegan’s new home in the Comandante Biggie building, and the party was still going strong, with a line down the block, a mobile photo-booth set up curbside, bangers blasting from the sound system, and celebratory announcements booming out onto the street from the enthusiastic counter crew.įortunately, the food is also good. 1 on Amazon’s Most Wished for AI-In-One Computers in the U.S. People really love this brand.”Īnd the love doesn’t seem like it’s going to dim any time soon. The first person on line, I gave her $500 she was there so long. “We had a festival just from a restaurant!” Cole tells Brooklyn Magazine. They sold out of everything in five hours. Seriously, it was nuts: They closed down the whole street to accommodate the crowds. Slutty Vegan - a fast food chain famous in Atlanta for its menu of plant-based comfort food, its party atmosphere, its long lines, and its founder, the inimitable Pinky Cole – brought all of the above and more to Brooklyn last weekend for a grand opening party for the ages.
0 kommentar(er)
